Can eat oranges anti-cancer effects, and the sweet anti-cancer effect more, this is the Japanese agricultural news recently reported. Orange can anti-cancer, because contain large beta zeaxanthin. In addition, orange, grapefruit and other skin contain glucoside of skin also have very good anti-cancer effect. According to research, citrus in beta zeaxanthin than we know of carrot contains beta-carotene anti-cancer effect of five times stronger.
Scientists have found that the higher the HanTangDu, citrus, beta corn yellow contents. And, after drying processing and storage, there won't be content.
Japan JingDouFu made of wild west medical college, said professor auxiliary wing ordinary day is the most delicious sweet orange, 2 anti-cancer effects such best. Generally speaking, the skin gently, shape, the darker orange is sweet. So-called skin gently, refers to the citrus skin fine and small particles. If these particles uneven, and feels very coarse, its pulp is no taste. Additional, if the bright orange color extends to the roots, and is fine roots, branch of skin also shows orange-red around, it tastes good. Just as some small size, tastes better.